RECIPE: Protein Pumpkin Breakfast Muffins

By AYB | September 25, 2019 | Comments Off on RECIPE: Protein Pumpkin Breakfast Muffins

SPRINGFIELD, Mo. — Protein Pumpkin Breakfast MuffinsCourtesy: Dietitian Cassie Dimmick of Achieving Your Best Ingredients: 2 Tbsp flaxseed meal3 Tbsp water1 large banana, mashed3/4 c. pumpkin puree1/4 c. coconut milk1/4 c. pure maple syrup1/2 Tbsp vanilla extract1.5 c. cassava flour (or flour of your choice)1 c. cooked quinoa (cooled)1/4 c. date sugar (or sugar of…

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RECIPE: Blueberry Oatmeal Cups

By AYB | August 12, 2019 | Comments Off on RECIPE: Blueberry Oatmeal Cups

SPRINGFIELD, Mo. — Blueberry Oatmeal CupsRecipe courtesy: Dietitian Alix Shantz of Achieving Your BestPrep time: 10 minutesCook time: 20minutesMakes 12 muffins Ingredients: 3 cups old fashioned rolled oats1 tsp baking powder1 cup milk (of your choice)2 large eggs½ cup honey2 tsp vanilla1.5 cups fresh blueberries2 tsp cinnamon Directions: Preheat oven to 350-degrees. Grease a 12-cup…

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RECIPE: Delicious and Healthier Chicken Salad

By AYB | July 29, 2019 | Comments Off on RECIPE: Delicious and Healthier Chicken Salad

Delicious and Healthier Chicken Salad RecipeCourtesy: Dietitian Alix Shantz of Achieving Your BestPrep: 25 minTotal: 1 hour and 25 minServings: 6 Ingredients: 3 chicken breasts1 cup celery {chopped}3 green onions {chopped}1 cup red grapes, quartered½ cup slivered almonds1 tsp fresh parsley1 cup plain Greek yogurt2 tbsp lemon juice¼ tsp garlic powder½ tsp oregano1 tbsp honey¼…

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